Ingredients:
4 skinless chicken breasts
salt and pepper
1 yellow pepper
1 red pepper
1 onion
1 cup spicy hummus
1 tbsp olive oil
2 lemons
1 tsp paprika
1 tsp chili powder

Directions:
Preheat the oven to 450 degrees. Line a large baking dish with tin foil. In a large container, season chicken breasts with salt and pepper to your taste. On a separate container, combine sliced peppers and onions. Add olive oil to these vegetables and sprinkle with salt and pepper. Place vegetables in the large baking dish and cover them with slices of chicken breasts. Coat chicken with hummus and drizzle with lemons and paprika and chili powder. Bake for 20-30 minutes.