Oatmeal Crepes

Wednesday, October 24, 2012

Ingredients:
2 bags of Quaker's Instant Oatmeal Apple Cinnamon Flavor
cinnamon powder
vanilla extract
1 egg yolk
3 egg whites
1 scoop of peanut butter
1 sugar Pam spray
8 strawberries
2 bananas

Directions:
With a blender (magic bullets are perfect for this), blend the oatmeal, cinnamon, vanilla, eggs, and peanut butter. Spray a large skillet with Pam spray and let it warm up on the stove at a low temperature. Drizzle a light layer of the crepe mix into the skillet and tilt the skillet to either side to spread the mix all over the skillet. Leave the skillet on the stove for 30 seconds to a minute at a low temperature, then flip and do the same with the other side. Slice the strawberries and bananas into small pieces and place them on top of a crepe and roll the crepe so that it holds all the fruit in place. Serve and eat!

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