Guacamole
Sunday, October 21, 2012
4 avocados
Pico Rico (follow my recipe below)
Pico Rico (follow my recipe below)
salt
ground pepper
2 limes
2 limes
Directions:
Peel the avocados and use a fork to mash. Make sure to leave avocado chunks for optimal texture. Add Pico Rico, 2 limes, salt, and ground pepper to the avocados. Serve with fresh cilantro and whole wheat chips!

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