Ingredients: 2 cans 15oz low sodium garbanzo beans 1/2 teaspoons salt 1/2 teaspoon pepper 1/2 teaspoon ground cumin 2 tablespoons crushed garlic 2 tablespoons olive oil (add more for softer consistency) 2 red bell peppers 1/2 cup lemon juice Optional: 1 roasted Serrano pepper, diced and blended or red pepper sprinkled to taste. For a supremely spicy recipe, add both! Directions: 1. Remove...
